Overview
Position: Restaurant Manager
Province: All Provinces
Experience: 1 years
Posted: 31 March 2026
Expires: 18 April 2026
Salary: R7000 pm
About the company
Distell is a South African producer and marketer of alcoholic beverages, including wines, spirits, and ciders.
Eligibility Criteria
Applicants must meet minimum education, experience, and eligibility standards to qualify for roles.
- Good health and fitness
- Willingness to learn new skills
- Ability to work full-time or part-time as needed
- Meeting minimum age requirement
- Basic computer literacy
Documents
Reference letters and transcripts provide credibility and evidence of past performance.
- Proof of income (parents or guardian)
- Motivation letter or Cover letter
- Matric certificate or latest school results
- Certified ID copy
- Proof of residence
Duties and Responsibilities
Job duties often include teamwork, reporting, and customer service responsibilities.
- Handling customer queries or complaints
- Completing assigned tasks on time
- Communicating with team members and managers
- Meeting performance targets or KPIs
- Supporting colleagues when needed
Required Skills
Strong communication and teamwork skills help employees collaborate effectively.
- Conflict resolution
- Time management
- Creativity and innovation
- Critical thinking
- Problem-solving
Please Note:
Application Review - Employers first screen CVs and cover letters to check if candidates meet the basic requirements.
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