The faculty emphasizes menu design, nutrition, and service delivery to meet diverse consumer needs.
Company: RCL Foods
Faculty: Faculty of Hospitality & Tourism Management
Type: Undergraduates and Postgraduates
Posted: 01 February 2026
Expires: 11 February 2026
RCL Foods is a South African food producer with brands in poultry, sugar, baking, and logistics.
Eligibility is based on citizenship, academic performance, and financial need as outlined by the bur
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Bursaries typically cover tuition, registration, study materials, and sometimes accommodation or liv
Recipients must maintain academic progress, comply with bursary conditions, and use funds only for a
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